My son-in-law, David, is such a great home chef and he decided to bring some
Fresh Asparagus w/ Lemon Tarragon Dressing
to our family potluck potato bar dinner, which everyone quite enjoyed.
The leftovers were just every bit as delicious the next day too (even warmed up!).
|Applebee’s Fiesta Lime Chicken|
I’ve been making Applebee’s Fiesta Chicken for years! I’ve since adapted it to be Gluten Free, and tastes fantastic! My family LOVES this recipe.
I had so loved eating this meal for years and years from Applebee’s!… Read the rest
How can adding simple ingredients to steamed carrots makes these carrots oh so very good? These are great with roast chicken or beef dishes. Never endure boring carrots again!
|Photo by gailanng|
AMAZING CHICKEN & MARINADE
4 breast halves, pounded evenly
1/4 cup brown sugar [or Whey Low Gold]
All you need is a large covered skillet to make this fabulous paella. Traditional Paella rice is served with shrimp and chicken, (plus expensive saffron, which I don’t add) anymore. … Read the rest
11-22-12 (updated photo) for Thanksgiving – this salsa is simply loved by all!
The first time my dh and I tried this appetizer, we went crazy asking who brought it to the buffet table. Ever since, I sooo look forward to making this dip throughout the holidays, and this year is no different.… Read the rest
|Disneyland Main Street Bakery|
Update: June 13, 2013
Note: I have posted MY CINNAMON ROLL recipe 🙂 at the end of this post, reminiscing our Disney Cinnamon Roll memories, by special request (actually by demand from my daughter, hahaha).
Original Post Was : 4/21/12
On Disneyland’s MAIN STREET, there’s the Blue Ribbon BAKERY, which is well known for their huge, amazing cinnamon rolls.… Read the rest
Into a large crock pot, place:
1 (7 lbs) spiral-cut, bone-in ham
Glaze Recipe I: Cranberry Glaze
1/2 cup cranberry sauce, whole berries
1/4 cup brown sugar
2 Tbsp Dijon mustard
2 Tbsp red wine vinegar
Glaze Recipe II: Raspberry Glaze
1/2 cup seedless raspberry jam
1 Tbsp cider vinegar (or white)
1/2 tsp dry mustard
1/4 tsp ground cinnamon
Glaze Recipe II: Maple Glaze
1/2 cup brown sugar
1/4 cup real maple syrup
1 cup pineapple juice
Crockpot: Warm ham on LOW for 4-6 hours (or on HIGH for 2-3 hours)*.… Read the rest
Salmon is delicious but WAIT till…
YOU’VE tasted it ROASTED with a maple glaze!