Maple Glazed Salmon – Gluten-Free-Friendly

Salmon is delicious, but WAIT till…
YOU’VE tasted it ROASTED with a maple glaze!

Trust me… if you’ve never tried roasting salmon at home, you will be surprised at how easy it is. This recipe is so simple and straight-forward. I buy individually-frozen fillets from Sam’s Club and simply thaw them, immersed in water before roasting for just 15-18 minutes. 

I want to add… see in the first photo square… the fillets come vacuumed-sealed… so they are safe from freezer burn for a {really} long time.
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